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The ingredients needed to prepare My Family's Meatball Recipe:
- Get Ground meat (I used ground beef, but use whatever works)
- Get Onion
- Get Panko (homemade)
- Use Egg (large)
- Get teaspon Japanese Worcestershire-style sauce
- Provide Salt
- Prepare Black pepper
- Take Nutmeg
Instructions to make My Family's Meatball Recipe:
- Preheat the oven to 190℃. Finely chop the onion. Beat the egg.
- Put all the ingredients in a bowl and mix well. Shape the mixture into balls to whatever size you prefer. Line the meatballs on a baking pan. Bake in the oven for about 10 minutes and it's done.
- Enjoy.
- [Variation] "Cacciatora Style Stewed Meatballs" - - https://cookpad.com/us/recipes/156409-cacciatora-style-stewed-meatballs
- [Variation] "Like Chinese Sweet and Sour Pork Meatballs with Sweet and Sour Ankake Sauce"" - - https://cookpad.com/us/recipes/153501-sweet-and-sour-pork-style-meatballs-with-thick-sweet-vinegar-sauce
- [Variation] "Meatball Sandwich"
- [Variation] "Baked in the Oven My Family's Go-To Meatball No. 2 "
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