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Philly Cheese Steak Garlic Can Biscuits my 1st recipe
Philly Cheese Steak Garlic Can Biscuits my 1st recipe

Before you jump to Philly Cheese Steak Garlic Can Biscuits my 1st recipe recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is actually very true. Sometimes, though, the last thing you want is to have to prepare a meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because most famous fast food restaurants around are trying to โ€œhealthy upโ€ their selections. Here’s how it is possible to eat healthfully when you’re at a fast food place.

Milk, juice and also water are the best choices for beverages. Choosing a big softdrink as your beverage adds hundreds of harmful calories to your meal. Usually just one serving of soda is merely eight ounces big. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. A fast food soft drink is frequently a minimum of twenty ounces. It is most often a minimum of 30 ounces. This means that your drink on it’s own will put dozens of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and milk, however, are much better choices.

Logic states that that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to philly cheese steak garlic can biscuits my 1st recipe recipe. To cook philly cheese steak garlic can biscuits my 1st recipe you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Philly Cheese Steak Garlic Can Biscuits my 1st recipe:
  1. Prepare 1 box "Steakums"
  2. Get 1 can Flaky buttery biscuits (even amount) comes out the best but its really up to your taste buds
  3. You need 1 small Onion
  4. Provide 4 tbsp olive, veg, canola oil butter whichever you prefer I like olive 4 tablespoons is not exact just enough to cover your own skillet to brown the onions and make the steak juicy
  5. Get 2 tbsp Garlic salt
  6. Get 5 slice American cheese or….
  7. Take 1/2 packages Shredded mozzarella
  8. You need 1/2 tsp pepper
Instructions to make Philly Cheese Steak Garlic Can Biscuits my 1st recipe:
  1. Preheat oven as instructed on can of biscuits. Warm up skillet with oil to your discretion. Enough to get ready to brown your onions.
  2. Chop onions like rings and add to pan. They should brown pretty fast when they do, crumble all your slices of steak up in the pan and stir then add your pepper.
  3. By now steak should be cooking pretty quick so grab your baking pan and start flattening the biscuits. They should be the size of your fist or about 4 tablespoons of steakums to hold together.
  4. The reason I named my recipe Philly cheese steak garlic can biscuits is because its not to be fancy schmancy with the garlic but you just can't leave the garlic salt out or substitute it for anything or just forget it. So 1. Flat biscuit 2. Dash garlic salt 3. Spoon steakums 4. Garlic salt 5. Cheese 6. Flat biscuit
  5. Take a piece of the bottom biscuit pull it over the top biscuit as the same time your tucking the top biscuit into the cheese steak. Basically wrap the top over the bottom then flip it over and throw it in the oven. Watch carefully. Time says on can I do 8-10 min nice and brown

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