So you is likely to be making ready Mayo chicken bread roll recipes for your loved ones however this suggestions may be helpful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have become very fashionable in addition to a necessary kitchen appliance. Essentially an amped-up countertop convection oven, it is fairly regularly advisable by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, rooster and different meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has a lot much less fats. This cooking methodology may also cut down on a few of the other harmful effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to mayo chicken bread roll recipe. You can cook mayo chicken bread roll using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Mayo chicken bread roll:
- Use ❤For chicken
- Prepare 3 chicken flays
- You need 1 tbsp Tandoori Masala
- Get 1 tsp g. g paste
- Get 1 tbsp Chilli sauce
- You need 1 tbsp soya sauce
- Get 1/4 tsp red chilli flakes
- Provide Coal for smoke
- Provide ❤for stuffing
- Use Shredded chicken
- Get Mayyoniese
- Get 1/4 cupThinly chopped Cabbage
- You need 3 tbsp chopped capsicum
- Prepare 1/3 cup mayyoniese
- Provide 1/4 tsp Black pepper
- Take ❤for coating
- Use 1 Egg
- You need 1 cup bread crumbs
- Provide 4 Bread slices
Steps to make Mayo chicken bread roll:
- For chicken preparation add all ingredients in chicken and marinate for 5 min then add it in the pan and let it cook for 20 mint until tenderize then shred it and gave coal smoke for 2 min
- Then for stuffing add shredded chicken, chopped cabbage and capsicum and black pepper then add mayyoniese and mix
- Now cut corners of bread and roll with rolling pin then put the stuffing in it and then seal it's corners with egg… Then coat it with egg and then with breadcrumbs and put in refrigerator for 10 mints then deep fry until golden brown then serve..
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