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Cheese Filled Meatball Stuffed Jumbo Pasta Shells
Cheese Filled Meatball Stuffed Jumbo Pasta Shells

Before you jump to Cheese Filled Meatball Stuffed Jumbo Pasta Shells recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already are aware of how essential it is to have a healthy heart. Consider this: if your heart is not healthy then the rest of you won’t be healthy either. You already know that daily exercise and a healthy lifestyle are imperative in terms of the overall health of your heart. However, did you know that there are a number of foods that have been proven to help you improve the health of your heart? Today, you will discover which foods are great for your heart.

Beans, would you believe it, are really good for your heart. Sure, the after-effects of eating beans might not be the best for your nose, but they are extremely healthy for you. This does not mean, however, that merely ingesting beans will make your heart be a lot healthier or counteract the effects of unhealthy foods you might be eating. What is true, however, is that having green beans on your salad rather than chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. Thankfully, beans are very good tasting and you never know, you might prefer them to your beefburgers and chicken.

There are dozens (if not more) of foods you will find that that are great for your body. The truth is that everything that we’ve discussed here can help your body in lots of different ways. They are especially good, however, for helping you keep your heart healthy. Incorporate these healthy foods in your diet each day. Your heart will be much heartier if you do!

We hope you got benefit from reading it, now let’s go back to cheese filled meatball stuffed jumbo pasta shells recipe. You can cook cheese filled meatball stuffed jumbo pasta shells using 19 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Cheese Filled Meatball Stuffed Jumbo Pasta Shells:
  1. Provide MEATBALLS
  2. Get 1 lb lean ground beef
  3. Get 1 lb ground pork
  4. Take 2 cloves of garlic, minced
  5. Use 1 large shallot, chopped
  6. Use 1/3 cup cream, heavy, light or half and half
  7. You need 1/3 cup fresh breadcrumbs
  8. Provide 3 tbsp romano cheese, fresh grated
  9. Provide 1/2 tsp Italian seasoning blend
  10. Use 1/2 tsp black pepper, and salt to taste
  11. Use 1 tsp hot sauce, such as Frank's brand
  12. You need 1 large egg, beaten
  13. Use 1/3 lb Italian four cheese blend , cut into 1 inch cubes and frozen while making meatballs
  14. Use 1 tsp olive oil
  15. Get PASTA AND SAUCE
  16. Get 1 box jumbo pasta shells, you will need about 18 to 20, cooked
  17. You need 1 recipe marinara sauuce, recipe attached in direction step #9 or your favorite marinara sauce
  18. Take TOPPING
  19. Prepare 1 1/2 cup shredded Italian four cheese blend
Instructions to make Cheese Filled Meatball Stuffed Jumbo Pasta Shells:
  1. Preheat oven to 400. Line a baking sheet with foil and spray foil with non stick spray
  2. Combine breadcrumbs, beaten egg and cream in a bowl to soak, set aside
  3. Heat olive oil in a small skillet, add shallot and garlic and cook until softened, set aside to cool
  4. In a large bowl combine ground beef, ground pork, romano cheese, Italian seasoning, salt, pepper, hot sauce, soaked breadcrumbs with all liquid and cooled shallot and garlic. Mix with a fork or your hands until well combined
  5. Form meatballs into an oval shape to fit inside the cooked jumbo shell
  6. Flatten ball to place a frozen cheese cube in the center
  7. Completely enclose cheese cube in meat ball
  8. Continue to form meatballs with chesse cubes. Place on prepared pan and bake 15 to 20 minutes just until cooked
  9. Place a cooked jumbo shell on work surface, put about a tablespoon of marinara sauce in shell, then fit one meatball in. Marinara sauce recipe attached below - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
  10. At this point to cook all of the meatball stuffed shells place in a baking dish large enough to hold them in a single layer, before adding them to baking dish add a layer of marinara sauce then the stuffed shells, topping with more marinara sauce and shredded cheese. Bake at 375 just until hot about 15 to 20 minutes. An alternative is to frezze the shells individually and take out as many as you want. Cover a serving dish with sauce add your shells, topping with more sauce and shredded cheese and microwave or bake until hot

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