Making ready Curry Broccoli Chicken Casserole safely

It's essential to arrange meals safely to help stop harmful micro organism from spreading and rising. You'll be able to take some steps to help protect yourself and your family from the spread of harmful bacteria.
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Wash your palms

Your fingers can simply unfold micro organism around the kitchen and onto meals. It is essential to all the time wash your palms totally with soap and warm water:

before starting to prepare meals
after touching raw food akin to meat, poultry and vegetables
after going to the toilet
after touching the bin
after touching pets

Don't forget to dry your hands thoroughly as effectively, because wet hands spread bacteria extra easily.
Keep worktops clear

Before you start getting ready meals, it’s essential worktops, kitchen utensils and chopping boards are clean. If they’ve been touched by raw meat, poultry, eggs or greens you will need to wash them totally.

It is best to change dish cloths and tea towels regularly to keep away from any bacteria growing on the material.


Curry Broccoli Chicken Casserole
Curry Broccoli Chicken Casserole

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We hope you got insight from reading it, now let’s go back to curry broccoli chicken casserole recipe. To make curry broccoli chicken casserole you need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Curry Broccoli Chicken Casserole:
  1. Prepare 6 chicken breasts (I often use less as im not a huge fan of alot of meat)
  2. You need 2 broccoli heads
  3. Take 2 cans cream of chicken
  4. Use 1 cup mayonnaise
  5. You need 1 tbsp curry powder (can use less if you prefer)
  6. You need 1 cup grated cheddar cheese
  7. Take 1 lemon
  8. Use 1 garlic powder to taste
  9. Provide 1 onion
  10. Take 1/2 cup bread crumbs
Steps to make Curry Broccoli Chicken Casserole:
  1. Mix both cans cream of chicken with mayonnaise, 1 tablespoon curry and juice of half the lemon. Set aside.
  2. Brown chicken and sliced onion in saute pan with garlic powder. Dice chicken. Place chicken in a 9x13 baking dish. (Picture doesn't show the onions as I added them after on top of the broccoli seen below)
  3. Blanch broccoli. Chop and add on top of chicken and onion in the baking dish.
  4. Pour the cream mixture on top of chicken and broccoli and evenly spread. Top with grated cheddar and bread crumps. squeeze the remaining half a lemon on top.
  5. Bake at 350 for 45 or so minutes until cheese is browned on top.

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