Discover all the best Store cupboard curry recipes on the web in the one stop place that is cooking information. Whether or not you are searching for a powerful appetizer, an elaborate meal, or a fast and simple Store cupboard curry , you will see that the recipes and advice you want. We provide you only the best Store cupboard curry recipe here. We also have wide variety of recipes to try.
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We hope you got benefit from reading it, now let’s go back to store cupboard curry recipe. You can have store cupboard curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Store cupboard curry:
- Take 4-5 chicken thighs or whatever you've got, washed and chopped
- Take Medium onion, chopped
- Use Rice to serve
- You need Veg oil
- You need Tin chopped tomatoes
- Provide 150 ml Cream or yoghurt, I used long life cream,
- Prepare Salt for the rice
- You need spices to taste, grind them up if not already :
- Provide garam masala
- Prepare turmeric
- Provide cumin
- Prepare coriander seeds
Steps to make Store cupboard curry:
- Sweat onions down in some oil. Add garam masala and then the other spices. Mix well and cook for about 3-4 mins. Then add the chicken
- When chicken turns white, add chopped tomatoes. Stir and simmer on low for about 45 mins. Meanwhile cook the rice in salted water, drain well and keep warm while curry finishes
- After about 45 mins, add cream. Stir and cook for another 2-3 mins. Serve 😀
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