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We hope you got benefit from reading it, now let’s go back to fried hake fillet recipe. You can cook fried hake fillet using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Fried hake fillet:
- Take 6 hake fillets
- Provide 2 eggs
- Get 1 cup flour
- You need 1 teaspoon mixed herbs spice
- Get 1 and 1\2 teaspoon aromat
- You need 1 teaspoon mixed grill spice
- Prepare 1 \4 cup canola oil
Steps to make Fried hake fillet:
- Place two separate bowls each for beaten eggs and another one pour flour, mixed herbs,aromat and mixed grill spice then combine
- Heat oil in a pan then dip fish into eggs then I to flour mixture and fry till golden brown and crispy
- Served with lemon squeeze just a bit of a juice for taste
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