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Chicken Thai green curry
Chicken Thai green curry

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We hope you got insight from reading it, now let’s go back to chicken thai green curry recipe. You can cook chicken thai green curry using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Thai green curry:
  1. Provide 2 Chicken breast
  2. Get 200 ml Coconut milk
  3. Take 4 tsp Olive oil
  4. Provide to taste Salt
  5. Use 8-10 Green coriander roots
  6. Use 1 1/2 inch Galangal or Thai ginger
  7. Use 6 Thai green and red chillies
  8. Take 1/2 Kafir lime
  9. Use 2 Kafir lime leaves
  10. Use 3 Lemon grass sticks
  11. Use 1 Carrot diced
Steps to make Chicken Thai green curry:
  1. 1 cut chicken breast into small pieces.
  2. Make a paste of Thai ingredients of green curry. Lemongrass roots. Thai ginger. Chillies kafir lime leaves (2) coriander stems.
  3. In a pan add oil. Add green curry paste. Fry it for 4 minutes
  4. Add chicken pieces. Salt cook for 3 minutes. Add coconut milk and water. Add 2 kafir lime leaves. Let it cover and cook for 5 minutes. Add carrots and juice of half kafir lime. Cook till chicken becomes tender. Serve with jasmine or plain steamed rice.

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