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We hope you got insight from reading it, now let’s go back to spanish chicken and chorizo recipe. You can have spanish chicken and chorizo using 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Spanish chicken and Chorizo:
- Prepare 6 medium to large potatoes, skin on coarsely chopped
- Get 1 whole fresh lemon
- Prepare 1 preserved salted lemon (Use another fresh lemon instead if you don't have preserved lemons)
- Prepare water
- You need garlic salt
- Take 1 large chicken, can also use pieces
- You need 200 grams chorizo, sliced
- Get olive oil, extra virgin
- Get 3 garlic cloves coursely chopped
- Prepare 1 large onion, cut into large pieces
- Use cracked black pepper
Steps to make Spanish chicken and Chorizo:
- Preheat oven to 220 c.
- In a large pot add the potatoes, water, fresh lemon (prick with a knife a few times) and garlic salt and bring to the boil for 5 minutes.
- In a tray add some olive oil and heat in the oven.
- Drain well the potatoes when done.
- Next prepare your chicken. Stuff the chicken with the preserved lemon, fresh lemon and a handful of chorizo. Then rub with some olive oil and garlic salt.
- Then layer the potatoes in tray, sprinkle with salt, add the onions and garlic and top with the chicken, and chorizo pieces. Sprinkle with some cracked black pepper.
- Transfer to the oven.
- Bake for 1 hour and 20 minutes or until fully cooked through.
- Remove the chicken and let it rest, continue to cook the potatoes until they crisp up. About another 20 minutes or so.
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