So that you could be preparing Shahi egg curry recipes for your loved ones but this tips may be helpful.
Never cook this stuff in an Air Fryer
In the previous couple of years, Air Fryers have turn into highly regarded as well as an important kitchen appliance. Essentially an amped-up countertop convection oven, it's quite ceaselessly advisable by cooking specialists to arrange frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has loads much less fats. This cooking technique may additionally minimize down on a few of the different dangerous results of oil frying.


Shahi egg curry
Shahi egg curry

Before you jump to Shahi egg curry recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to shahi egg curry recipe. To cook shahi egg curry you need 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shahi egg curry:
  1. Use 4 boiled egg
  2. Take 2 big size onions
  3. Get 2 big size tomatoes
  4. Get 4 tablespoons butter
  5. Take 10-12 pieces cashew
  6. Provide Half cup fresh cream
  7. Get 2 tablespoons ginger garlic paste
  8. Prepare 1 bay leaf,2green elaichi,2laung
  9. Use as required Salt
  10. Use 1/4 teaspoon turmeric powder
  11. You need 1/2 teaspoon red chilli powder
  12. You need 1/4 teaspoon chicken masala
  13. Get 2 teaspoon kasoori methi
  14. You need 1/2 teaspoon garam masala
  15. Provide 2 pinch hing
  16. Provide For garnishing capsicum
Instructions to make Shahi egg curry:
  1. Sabse pehle ek pan me thora butter dale.usme lamba cuta onion,tomato, cashew,thora salt,bay leaf,green elaichi,laung dal kar thora water add karein.medium flame par 5-7 minutes tak pakaye.thanda kar ke khare masala nikal kar mixy me grind kar le.
  2. Ab ek kadahi me butter dale.garam hone par grind ki puree dale.ginger,garlic paste dale.3-4 saute karein.ab inme salt aur sbhi spices dale.softly hand se 2-3 minutes pakaye.
  3. Flame ko low karein.ab isme fresh cream dale.softly hand se mix karein.
  4. Ab isme boil egg dale.gently mix karein.lid lagakar 3-4 minutes tak pakaye.
  5. Serving plate me dale.garnishing ke liye capsicum dale.roti ya nan ke sath garam serve karein.
  6. Ready hai tasty shahi egg curry.enjoyyyy

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