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Pasta delight franky roll
Pasta delight franky roll

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We hope you got benefit from reading it, now let’s go back to pasta delight franky roll recipe. To cook pasta delight franky roll you need 26 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Pasta delight franky roll:
  1. Provide 1 cup Maida
  2. Provide 1/2 cup Makhai kaa aata
  3. Use 1 cup Pasta
  4. Get 1 tbsp oil for stuffing
  5. Provide 1 tsp oil for Maida dough
  6. Prepare 1 tsp cumin seeds
  7. You need 1 tsp coriander seeds
  8. You need 1 tsp asafoetida
  9. Provide 1 tsp red chilli powder
  10. Get 1 tsp turmeric
  11. Take 1 tsp coriander powder
  12. You need 1 tbsp pasta pizza sauce
  13. Prepare to taste Salt
  14. Provide 2-3 green olives
  15. You need 2-3 green olives
  16. Take 2-3 jalapenos
  17. Use 1 tsp chilli flakes
  18. Take 1 tsp garam masala
  19. Provide 1 tsp ginger garlic paste
  20. Get 1 tsp dry mango powder
  21. Get 25 grams chopped capsicum
  22. Take 25 grams chopped cabbage
  23. Take 50 grams dices of paneer
  24. Use 1 tbsp Shezwan chutney
  25. Use 1 cheese cube
  26. Provide 1 tbsp pomegranate seeds
Instructions to make Pasta delight franky roll:
  1. ♦ 1st step Stuffing: - Take 1 cup pasta and pour it in a bowl - Add 2 glass of water - Now microwave it for 5 to 6 minutes - Now strain it - Put little oil in it and mix it well - So that it'donot stick each other - Heat oil in a pan.Add cumin seeds.Add coriander seeds.Add pinch of asafoetida - Add red chilli powder.Add turmeric.Add dhaniya powder
  2. Add pasta pizza sauce.Add salt.Add garam masala.Add dry mango powder - Add chilli flakes.Add boiled pasta - Add veggies cabbage and capsicum, green olives,black olive and jalapano and paneer in it - Mix it well - And saute it for 2 to 3 minutes on medium to low flame……then again low to high flame continuosly - Our stuffing is ready now
  3. ♦2nd step Rotis: - Take maida.Take makhai kaa aata - Add 1 tsp salt.Add 1tbsp oil - Mix it well - Now add water to it knead it till it becomes soft and smooth dough - Keep for rest for 30 minutes - Now again knead it for 2 minutes - Make medium size balls of it - Roll it on a a rolling board with rolling pin - Make rotis of it - Heat a tawa - Put roti on it by adding little butter on it - Let it become golden brown in colour - Flip it and again put butter and roast it well Our franky rotis are ready now.
  4. ♦ 3rd and final step Assembling: - Take 1 roti - Spread shezwan chutney on it - Put our pasta stuffing on it - Sprinkle some cabbage small pieces - Some pomegranate seeds - Some grated cheese - Now roll it out - And wrap it with aluminium foil
  5. Again again on the top add some pomegranate seeds,cheese and basil leaves - Serve it with green chutney and sauce - Our PASTA DELIGHT is ready friends - So enjoy this yummy mouthwatering dish with ur friends and family

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