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Penne and meatballs
Penne and meatballs

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We hope you got benefit from reading it, now let’s go back to penne and meatballs recipe. To make penne and meatballs you only need 14 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Penne and meatballs:
  1. Provide pasta
  2. Get 1 box penne pasta
  3. Prepare 1 lb ground beef
  4. Get 1 box Velveeta cheese
  5. You need 1 dash oregano
  6. You need 1/4 dash parsley
  7. Provide 1/3 cup ketchup
  8. Get 1 cup milk
  9. Provide cheese bread
  10. Provide 1/3 stick butter
  11. You need 1/3 dash garlic powder
  12. Use 2/3 cup milk
  13. Prepare 2 cup bisquick
  14. Use 1 cup ricotta cheese
Steps to make Penne and meatballs:
  1. Boil water, add salt and butter to taste
  2. In a bowl mix together oregano, ground beef and parsley
  3. Cut velveeta cheese in cubes
  4. In a pot add milk, ketchup and cheese, bring to boil until cheese melts
  5. Form meat into medium meatballs and place on cookie sheet in oven for 20minutes at 400°F
  6. Add noodles to boiling water
  7. Mix bisquick, milk, cheese, butter and garlic powder together; place on cookie sheet and bake 25minutes at 350°F
  8. Noodles on dish, place meatballs on top then add cheese on top
  9. Add bread on side of dish and serve

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