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#Baking Spinach cheese corn muffins
#Baking Spinach cheese corn muffins

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The ingredients needed to cook #Baking Spinach cheese corn muffins:
  1. Use Spinach and corn 1/2 cup microwave for 2 minutes keep aside
  2. Take milk
  3. You need maida
  4. Get chilli powder
  5. Get yeast
  6. Prepare baking soda
  7. Prepare pizza seasoning
  8. Prepare butter salt to taste
  9. Get tomatoes sliced and grilled
  10. Take cheese chopped finely
Steps to make #Baking Spinach cheese corn muffins:
  1. Microwave the butter and milk for 2 minutes sieve the flour - Add yeast to the flour mix well and keep aside
  2. Add flour to the melted butter mix when it is warm - To this add spinach and corn baking soda salt chilli powder pizza seasonings and cheese mix well it should be sticky consistency if it is thick add more water or milk keep aside for 10 minutes
  3. Pre heat the air fryer for 5 minutes at 180 degree - After 10 minutes take silicon or muffin tray spray butter and use large spoon or ice cream scope to fill the muffin trays.
  4. They don't rise much so you can fill them up quite high - Place sliced tomato seasoned with pepper and salt on the top of each muffin. - Bake for 15 to 20 minutes or until golden brown in colour
  5. Serve warm with mint chutney or with ketchup - Yummy spinach cheese corn muffin is ready - Thank you happy cooking

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