Preparing Neer dosa and Mutton curry safely

It is essential to prepare meals safely to help stop harmful bacteria from spreading and rising. You can take some steps to help defend your self and your family from the unfold of harmful micro organism.
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Wash your hands

Your hands can easily spread bacteria across the kitchen and onto meals. It is important to at all times wash your palms totally with cleaning soap and heat water:

before beginning to prepare meals
after touching uncooked food akin to meat, poultry and greens
after going to the bathroom
after touching the bin
after touching pets

Remember to dry your palms totally as effectively, because wet arms spread micro organism extra simply.
Maintain worktops clear

Earlier than you start making ready food, it’s vital worktops, kitchen utensils and chopping boards are clear. In the event that they’ve been touched by raw meat, poultry, eggs or greens you'll need to scrub them completely.

It is best to change dish cloths and tea towels usually to avoid any micro organism rising on the fabric.


Neer dosa and Mutton curry
Neer dosa and Mutton curry

Before you jump to Neer dosa and Mutton curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to neer dosa and mutton curry recipe. To cook neer dosa and mutton curry you need 17 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Neer dosa and Mutton curry:
  1. Use 2 cup rice
  2. Provide 1 cup grated coconut
  3. Prepare 500 gms mutton
  4. Use 1 cup onion paste
  5. Get 2 tbsp ginger garlic paste
  6. Take 1 tsp garam masala powder
  7. Prepare 1 tsp turmeric powder
  8. Provide 1 tsp kashmiri red chilli powder
  9. Take 1 tsp meat masala
  10. Prepare 3 tsp curd
  11. Take to taste salt
  12. Get 5-6 tbsp oil
  13. You need 1 bay leaf
  14. Get 3-4 cloves pepper
  15. Prepare 1 cardamon stick
  16. Provide 1 cup tomato puree
  17. Take 2 glass warm water
Instructions to make Neer dosa and Mutton curry:
  1. To prepare neer dosa batter, soak rice overnight.
  2. In the morning, add grated coconut in the rice and grind until smooth batter. add pinch of salt to it and mix it well. keep it aside for an hour.
  3. In a non sick pan, brush some oil. Add the batter to it and move it until thin layer. cover it with a lid and let it cook. cook it for 3 minutes and remove it when one side of dosa is cooked.
  4. Your neer dosa is ready.
  5. For preparing mutton curry, marinate mutton in ginger garlic paste, curd, garam masala, red chilli powder, salt and turmeric powder. Marinate it for one hour.
  6. In a pressure cooker, add oil. add bay leaf, pepper, cardamon and cinammon. Saute it for 2-3 minutes.
  7. Add onion paste and fry until red. Then add tomato puree and cook it until tomatoes are cooked properly.
  8. Add the marinade to it. Cook it for 30 minutes. Add 2 glass of warm water and let the mutton cook until 3 whistles.
  9. Mutton curry is ready.

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