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The ingredients needed to prepare Shajahani chicken with zafrani rice:
- Prepare 1 kg Chicken pieces cut into 12 pieces
- Get 2 cups Water
- Provide 2 tbsp Tandoori masala
- Use 1/2 cup Yogurt
- Provide 1 tsp Salt
- Prepare 1 tsp Red chilli powder
- Prepare 1 tbsp Ginger garlic paste
- You need 1/4 cup oil
- Use 1 tsp All spice
- Provide 1 tsp Crushed red pepper
- Get 1 tsp Cumin seeds
- Get French fries
- Prepare 2 Boiled eggs
- Take 2 blended tomatoes
- Prepare Half cup fried onions
- Take Handful coriander leaves chopped
- Provide 2 green chillies chopped
- Use For saffron rice
- Prepare Half glass boiled rice
- Take Half tsp salt
- Take 1 tsp chicken powder
- Prepare Pinch zaffran
- Take Pinch zarda color
Instructions to make Shajahani chicken with zafrani rice:
- Marinate chicken pieces with 2 tbsp tandoori masala, half cup yogurt, salt, 1 tsp red chili powder,crushed red pepper, cumin seeds,all spice and garlic paste.
- Heat oil, add blended mixture, cook till bubbles arise, add marinated chicken. cook till chicken tender.Serve with saffron rice, french fries and boiled eggs.
- For saffron rice, heat oil, add boiled rice with salt, chicken powder, saffron and pinch of zarda color.mix well.give dam for another 5 minutes.
- Shahjahani chicken with zaffran rice is ready to serve.
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