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Crockpot Melt In Your Mouth Sausages with Chicken πŸ”
Crockpot Melt In Your Mouth Sausages with Chicken πŸ”

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We hope you got insight from reading it, now let’s go back to crockpot melt in your mouth sausages with chicken πŸ” recipe. You can have crockpot melt in your mouth sausages with chicken πŸ” using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Crockpot Melt In Your Mouth Sausages with Chicken πŸ”:
  1. Take 1 large family pack Hot Italian sausages
  2. Take 1 pound boneless, skinless chicken thighs, cut into chunks
  3. Provide 1 jar your favorite pasta sauce
  4. Prepare 10 cloves garlic, minced
  5. Use 1 (6 ounce) can tomato paste
  6. You need 1 teaspoon parsley flakes
  7. Get 1/4 teaspoon adobo seasoning
  8. Take 1 cup water
  9. Use 1 green pepper, sliced
  10. Take 1 onion, sliced
  11. You need 1 tablespoon Parmesan cheese
Instructions to make Crockpot Melt In Your Mouth Sausages with Chicken πŸ”:
  1. Place sausages in a pot with enough water to cover them, boil for about 30 minutes…..
  2. Remove sausages from pot and let cool, when your able to comfortably handle them remove casings from sausages, discard casing and cut sausages into thirds, place into crockpot…….
  3. Place cut up chicken chunks into crockpot with sausages……Mix well……
  4. Combine in crockpot: pasta sauce, garlic, tomato paste, parsley flakes, adobo, water, green pepper and onion, mix all well…..
  5. Cook, covered on low heat for 6 hours……. Stir occasionally…….
  6. Serve and enjoy πŸ˜‰! You can serve with your favorite pasta with Parmesan cheese or on top of some toasted buns !!! 😁

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