Here's how Homestyle Palak Paneer will help you in weight loss
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Homestyle Palak Paneer
Homestyle Palak Paneer

Before you jump to Homestyle Palak Paneer recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know how essential it is to have a healthy heart. Consider this: if your heart isn’t healthy then the rest of your body won’t be healthy. You already understand that regular exercise and a healthy lifestyle are important in terms of the overall health of your heart. Did you already know, however, that there are several foods that can help your heart be healthy? Today, you will learn which foods are great for your heart.

Be aware that blueberries are a fantastic source of heart healthy. Here’s a fact: Blueberries are a rich source of antioxidants, especially pterostilbene. Pterostilbene acts very much like the resveratrol found in grapes. Pterostilbene is an antioxidant that helps the body be better at processing cholesterol and fats. If your body is able to easily process fat and cholesterol, they will not build up in your body or cause your heart to have problems. That, basically, helps your heart be in tip-top shape.

There are plenty of foods that are good for your body. The truth is that all the foods that we’ve discussed here can help your body in a variety of ways. They are particularly great, however, for promoting a healthy heart. Introduce these healthy foods into your diet on a regular basis. Your heart will be so much healthier if you do!

We hope you got benefit from reading it, now let’s go back to homestyle palak paneer recipe. To cook homestyle palak paneer you only need 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Homestyle Palak Paneer:
  1. You need 3/4 ths bag of spinach
  2. Prepare Half yellow onion; diced
  3. Use 6 garlic cloves; minced
  4. Use 1 ” ginger; minced
  5. Prepare Half tomato; diced
  6. You need 1 tsp turmeric powder
  7. Take 1 tsp cumin seeds
  8. Provide 1 tsp coriander powder
  9. Take 1 tsp kashmiri chili powder
  10. You need 1 tsp Garam masala
  11. Use 1 tsp kasoori methi leaves
  12. You need to taste Salt
  13. Get 2 tbsp butter
  14. Get Tofu or Paneer
Steps to make Homestyle Palak Paneer:
  1. Blanch your spinach for 1 min. Drain. Blend to your desired consistency in a food processor or blender.
  2. Sauté the garlic onion and ginger until slightly brown. About 6 mins. Add a pinch of salt to help the onions sweat.
  3. Toss in the cumin seeds, saute for 2 mins, then add the coriander, turmeric, and kashmiri chili.
  4. Sauté your tomatoes in the pan for another minute. Add in your blended spinach and another hefty pinch of salt. Add water if it’s too dry.
  5. The garam masala, kasoori methi leaves, and tofu/paneer should be added in last. Turn off the heat and add butter or cream (optional). Enjoy!

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