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We hope you got benefit from reading it, now let’s go back to ratatouille recipe. You can have ratatouille using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Ratatouille:
- Provide 2 cups chopped Tomatoes
- Use 1/2 cup tomato puree
- Get 1/4 cup olive oil
- Take 5 pods garlic crushed
- Get 1 bunch fresh basil leaves
- Get 1 tbsp Sugar
- Provide to taste Salt and pepper
- Use 1 Zucchini (Green and Yellow)
- Get 3 Tomatoes
- Get Bell Peppers (Red and Yellow)
- You need Aubergines (Optional)
Steps to make Ratatouille:
- Heat olive oil in a pan. Add the crushed garlic and saute. Now add the chopped tomatoes and let them cook in their own juices till the quantity reduces to half. Add the tomato puree, chopped basil leaves, sugar, salt and pepper and cook till the sauce thickens. Set aside.
- Thinly slice the Bell peppers, Zucchini, Tomatoes and Aubergines if using and season them with salt and pepper and set aside.
- Take a heavy bottomed dish. Layer the dish with sauce, layer the vegetables and then sprinkle with oregano, salt and pepper. Cover with foil and bake in an oven at 180 degree Celsius for 30 minutes.
- Serve it hot with a crusty bread or focaccia.
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