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We hope you got benefit from reading it, now let’s go back to oven baked crispy chicken wings recipe. You can have oven baked crispy chicken wings using 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Oven baked crispy chicken wings:
- Use 5 tbsp flour
- Get 2 tbsp baking powder
- Prepare 1 tsp salt
- You need 1/2 tsp pepper, garlic powder, paprika
- Use 4 lbs chicken wings
Steps to make Oven baked crispy chicken wings:
- Preheat oven to 250. Using kitchen shears, cut up your wings into 3 pieces. You should have a wing tip, a wingette and a drumette. You can throw away the wing tips or save to use later.
- Pat wings dry with paper towels. Get them as dry as possible.
- Combine flour, baking powder and other seasonings in a big bowl. Toss in wings and coat well.
- Put a cooling rack on top of a cookie sheet and spray well with nonstick cooking spray.
- Put wings on rack and put in oven for 30 minutes.
- Raise heat to 425. Rotate the wing pans and continue to cook 45-50 minutes. Rotate the wing pans again in the middle of cooking.
- Toss with your favorite wing sauce. The picture above has honey mustard, teriyaki and Asian sweet and spicy.
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