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Before you jump to thousand layered pork and pickled mustard recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already have some knowledge of how important it is to have a heart that is healthy. Here’s something for you to think about: if your heart is not healthy then the rest of your body won’t be either. You already know that if you want your heart to be healthy, you need to follow a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that there are some foods that can help you have a healthy heart? Keep reading to find out which foods are best for your heart.
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We hope you got benefit from reading it, now let’s go back to thousand layered pork and pickled mustard recipe. You can cook thousand layered pork and pickled mustard using 3 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook thousand layered pork and pickled mustard:
- Provide 1 lb bacon
- Use 3 packages pickled mustard greens sour
- Take 1 powdered garlic to taste
Steps to make thousand layered pork and pickled mustard:
- Layer bacon in oven safe dish cover all the bottoms and sides
- cut mustard greens into bite size pieces add brine and chopped mustard into dish add garlic along with the greens
- have oven preheated to 450°F Fahrenheit and bake 45-60 minutes
- you should be able to find pickled mustard at local Asian , markets I've seen them in Chinese, Korean, and Laos grocery stores
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