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The ingredients needed to prepare Make and freeze samosa in budget:
- You need Chicken boiled and shredded
- Get 1 cup Cabbage
- You need 1/2 cup Capsicum
- Prepare Carrots 3 medium
- Take 2 Spring onions
- Prepare to taste Salt
- Provide 1 tsp Red chilli powder and flakes
- Provide 1 tsp Black pepper
- Get 1 tsp Chicken powder or ajinomotu or Chinese salt
- Provide 2 tbsp Vinegar
- Take 2 tbsp Soya sauce
- Provide 2 tbsp Chilli sauce
- Provide 1 tsp Ginger garlic paste
- You need Samosa patti or spring roll sheets as required
Steps to make Make and freeze samosa in budget:
- Heat 2 tbsp oil, add ginger garlic paste fry until golden brown, add chicken saute for 30 second add carrots and add little water just to soft carrots, add remaining all ingredients and saute until all mixture dry up
- Turn off the flame and let the mixture cool down
- Make samosas using egg whites or flour mixture
- Freeze in a zip lock bag or air tight container
- Fry until golden brown and enjoy with ketchup or garlic sauce #Cookpadramadan
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