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We hope you got insight from reading it, now let’s go back to salami swiss and ham on rye recipe. To make salami swiss and ham on rye you need 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Salami Swiss and Ham on Rye:
- You need 6 slices black forest ham
- Get 2 slices pumpernickel rye bread
- Provide 6 slices cotto salami
- Take 3 slices swiss cheese
- Take 6 tablespoons dijon mustard
- Get 10 Slices Bread and butter pickles
Steps to make Salami Swiss and Ham on Rye:
- Add 2 tablespoons of mustard to each slice of bread. Add 1-1/2 slices of cheese to two of the slices of bread. Add pickle chips to one of the slices of the bread.
- Add the salami and fold the ham then add to two of the slices of bread. Stack the sandwich.
- These are the bread and butter pickle chips I used. Slice in half and serve I hope you enjoy!!!
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