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Spicy Chicken Curry - Quick and delicious.
Spicy Chicken Curry - Quick and delicious.

Before you jump to Spicy Chicken Curry - Quick and delicious. recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

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Know that your heart will be healthy if you consume blueberries. You’ll be happy to know that blueberries are full of antioxidants, in particular pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. Pterostilbene helps the body be better at processing cholesterol as well as fats. When your body is good at breaking down these things, they will not amass in your body and or cause issues for your heart. That means that it helps keep your heart as healthy as possible.

There are lots of foods that you can eat that are beneficial for your body. To be sure, the foods cited in this article can help your body in numerous ways. These foods are particularly beneficial for the heart, however. Try to start consuming these hearty foods each day. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to spicy chicken curry - quick and delicious. recipe. You can have spicy chicken curry - quick and delicious. using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Chicken Curry - Quick and delicious.:
  1. Get 2 lb. Boneless Chicken (Dark or White)
  2. Prepare 2 TS MDH Chicken Curry Masala
  3. Take 1/2 cup yogurt
  4. Provide 1 Tbsp Garlic, Ginger and Turmeric Paste
  5. Prepare 1 TS cumin seeds
  6. Provide 1 Chopped Onion
  7. Get 1 Chopped Tomato
  8. Use 2 TS Vegetable Oil
  9. Take 4 Fresh Green Hot chillies
  10. Prepare 2 TS chopped Cilantro
Steps to make Spicy Chicken Curry - Quick and delicious.:
  1. In a bowl marinate chicken with 2 TS Curry Masala and Yogurt for 10 minutes.
  2. Heat 2 TS oil in a pot add cumin seeds and cook 2 mins. Add chopped onions and cook for 5 minutes. Add Garlic,Ginger and Turmeric Paste, cook for 1 minute. Add a Tbsp of water.
  3. Add chicken and cook on Med/High heat for 5 minutes. Add Tomato and a little water if necessary. Reduce heat and simmer another 10 minutes. Add chopped fresh hot chillies and cilantro and Serve with Rice or Roti, Chapati or Naan.

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