Here is how Crockpot Creamy Chicken Breast & Potatoes may also help you in weight loss
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Before you jump to Crockpot Creamy Chicken Breast & Potatoes recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already know that you should have a fit and healthy heart. Obviously, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and exercise regularly. Do you know, though, that some specific foods are terrific for making your heart feel better? If you want to know what to eat to improve your heart health, continue reading.
Be aware that is among the healthiest meats you can consume. You already know this as, by now, you’ve in all likelihood been instructed to consume fish at least a couple of times a week. This is especially true for people who suffer from heart problems or are concerned that their hearts are unhealthy. Know that fish is high in Omega 3s which are what helps process and turn unhealthy cholesterol into good energy. Include fish in two meals each week.
There are tons of foods that you can add to your diet that will be beneficial for your body. The truth is that everything that we’ve talked about here can help your body in many ways. They are particularly great, though, for improving your heart health. Start consuming these health food on a regular basis. Your heart is going to be a lot heartier if you do!
We hope you got insight from reading it, now let’s go back to crockpot creamy chicken breast & potatoes recipe. You can cook crockpot creamy chicken breast & potatoes using 12 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to prepare Crockpot Creamy Chicken Breast & Potatoes:
- You need 3 Large Chicken Breast
- Get 3 Large Russet Potatoes or 6 Small Red Potatoes
- Take 1 cup carrots
- Use 1/4 Yellow Onion
- Get 1 Can Cream of Mushroom
- You need 1 Can Cream of Chicken
- Prepare 1 tsp parsley flakes
- Get 1/2 Cup Water
- Use Salt
- Take Pepper
- Take Garlic Powder
- Provide Tony Chachere's Original Creole Seasoning
Steps to make Crockpot Creamy Chicken Breast & Potatoes:
- Pour 1/2 cup of water into crockpot
- Skin potatoes and slice into small size chunks (if preferred, do not skin)
- Rinse potatoes and put into crockpot
- Slice onion and put into crockpot over potatoes
- Season potatoes and onions with salt & pepper to taste
- Rinse and add carrots to crockpot
- Rinse chicken breast & slice into medium chunks
- Season chicken breast with all seasoning to taste
- Place chicken breast into crockpot over potatoes & onions
- Pour can of cream of chicken over chicken breast
- Cover and cook on low heat for 6-8 hours
- In 3 hours stir in can of cream of mushroom
- Cover & continue to stir every hour until done
- Spinkle parsley flakes on top
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