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Loaded baked potato casserole
Loaded baked potato casserole

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We hope you got benefit from reading it, now let’s go back to loaded baked potato casserole recipe. You can cook loaded baked potato casserole using 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Loaded baked potato casserole:
  1. Take potatoes
  2. Use 1 cup duck fat
  3. Use 12 medium potatoes
  4. Take toppings
  5. Take 15 oz can of black rippened olives and a third cup of juice from can
  6. Use 1/3 lb bacon fried crisp
  7. Get 1 1/2 pints sour cream
  8. Prepare 1/2 cup chopped chives
  9. Get spices
  10. You need 1 tbsp salt
  11. Take 1 tbsp granulated garlic powder
  12. Prepare 1 1/2 tsp ground black pepper
  13. You need cheese
  14. Prepare 2 cup extra sharp cheddar cheese
  15. Provide 2 cup mozzarella cheese
Instructions to make Loaded baked potato casserole:
  1. Preheat oven 450° Fahrenheit
  2. Scub wash and cut up potatoes put into a pan add duck fat, spice to potatoes saved duck fat from my roasted duck - - https://cookpad.com/us/recipes/342205-roasted-duck-on-a-bed-of-carrots
  3. Roast the potatoes in the oven till fork tender done
  4. Chop the olives add , add a third cup of olive juice from can to pan crisp the bacon add, shred the cheddar cheese, add mozzarella cheese add back to oven 10 minutes
  5. Add sour cream to top top with chives serve hope you enjoy

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