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Before you jump to Strawberry Breakfast Cookies recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
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We hope you got insight from reading it, now let’s go back to strawberry breakfast cookies recipe. You can cook strawberry breakfast cookies using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Strawberry Breakfast Cookies:
- Prepare 1 cup pitted dates (I used craisens)
- Prepare 1 large ripe banana
- Take 3/4 cup unsweetened applesauce
- Take 1/4 cup coconut oil, melted
- Take 1 tbsp coconut necter (or agave necter)
- Take 2 cup finely chopped strawberries
- Prepare 2 1/2 cup old fashioned rolled oats
- You need 1 cup unsweetened flaked coconut
- Use 5 tbsp chia seeds
- Take 1/2 cup pecan chips
- Use 1/2 tbsp cinnamon
- Take 1/2 tsp salt
- You need 4 tbsp plain or vanilla protein powder (I used coconut flavored)
Instructions to make Strawberry Breakfast Cookies:
- Preheat oven to 350°F. Line a baking sheet with parchment paper
- Place craisens and banana in food processor and pulse until finely chopped.
- In a large bowl, stir together banana mixture, applesauce, coconut oil and nectar until well combined. Add strawberries and gently stir.
- In a separate bowl, stir together the remaining dry ingredients. Add dry mixture into the wet mixture Nd stir until well combined.
- Form batter into 2" balls, place onto prepared cooking sheet and pat down to about 1/2" thickness.
- Bake for 30 minutes, until bottoms are golden brown. Remove from oven and let cool on sheet for 5 minutes. Transfer to wire rack to cool completely. Cookies will firm up as they cool. Store in an airtight container in the fridge.
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