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Mangalorean chicken curry
Mangalorean chicken curry

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We hope you got benefit from reading it, now let’s go back to mangalorean chicken curry recipe. To cook mangalorean chicken curry you need 13 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Mangalorean chicken curry:
  1. Provide 1 kg chicken
  2. Get 1 chopped onion
  3. Provide Half spoon ginger garlic paste
  4. Use 1 bowl freshly grated coconut
  5. Take 10-12 red chillies
  6. You need 1 spoon coriander seeds
  7. You need Half spoon methi
  8. You need Half spoon saunf
  9. You need Half spoon mustard seeds
  10. Take Half spoon chilli powder
  11. Prepare Half spoon tamarind pulp
  12. Prepare Half spoon turmeric powder
  13. Use To taste salt
Steps to make Mangalorean chicken curry:
  1. Heat some ghee in the pan
  2. Add red chilli, coconut, coriander seeds, saunf, methi seeds and fry it for sometime
  3. Switch of the flame and grind it on the mixer with little water and make a thick paste
  4. Heat some ghee in an another pan
  5. Add mustard seeds, ginger garlic paste, curry leaves and onions and fry from three to four minutes
  6. Add chicken to it then sprinkle turmeric powder and salt
  7. Keep cooking till chicken is half cooked and then add the paste
  8. Add water and cook the chicken for 10 to 15 minutes
  9. Check for salt and serve it with steamed rice

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