Discover all the very best Buttermilk Corn Muffins recipes on the net within the one cease place that's cooking information. Whether you are on the lookout for a powerful appetizer, an elaborate meal, or a fast and straightforward Buttermilk Corn Muffins , you can find the recipes and advice you want. We provide you only the best Buttermilk Corn Muffins recipe here. We also have wide variety of recipes to try.
Before you jump to Buttermilk Corn Muffins recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.
You already know how essential it is to have a fit and healthy heart. Consider this: if your heart isn’t healthy then the rest of your body won’t be healthy either. You already know that if you want your heart to be healthy, you need to lead a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that a number of specific foods are good for making your heart feel better? If you would like to know which foods you should be eating to improve your heart health, keep on reading.
Know that blueberries are good for the health of your heart. Blueberries are high in antioxidants, especially pterostilbene. Pterostilbene acts much like the resveratrol you will find in grapes. This particular antioxidant helps the body be better at breaking down cholesterol as well as fats. When your body is great at breaking down these things, they won’t clog your system and or cause problems for your heart. That means that it helps keep your heart healthy.
There are a whole lot of foods that you can consume that will be beneficial for your body. It’s true that everything discussed in this article can help your body in many ways. They are particularly great, though, for helping you keep your heart healthy. Try to introduce these heart-healthy foods into your diet daily. Your heart will thank you!
We hope you got benefit from reading it, now let’s go back to buttermilk corn muffins recipe. To cook buttermilk corn muffins you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Buttermilk Corn Muffins:
- Get 1 large egg
- Use 1 + 1/8 cups buttermilk plus a little more for brushing at the end
- Get 1/3 cup sugar
- Provide 1/4 cup vegetable oil
- Take 3 Tablespoons sour cream
- Get 1 + 1/4 cups all purpose flour
- Use 3/4 cup corn meal (fine or medium ground)
- Provide 4 teaspoons baking powder
- Use 1/4 teaspoon salt
Steps to make Buttermilk Corn Muffins:
- Preheat the oven to 400F.
- In a large mixing bowl, whisk together the egg, buttermilk, sugar, vegetable oil, and sour cream until they're thoroughly incorporated.
- Sift the flour, cornmeal, baking powder, and salt into the wet mixture and stir until all the ingredients are just thoroughly combined and no more. (It's very important to resist the urge to stir the batter to a smooth consistency. When you do that, you can overwork the gluten in the flour, which results in a more dense and chewy texture to the muffin, which is not what we want here.) Let the batter sit for 10 to 30 minutes.
- Pour the batter into 10 to 12 even portions into a buttered or lined muffin tin (I use silicone molds), and bake for 15 to 18 minutes, depending on the size (more time for fewer muffins, less time for more).
- If you'd like a little extra browning like you see in the photo, before the last 4 minutes of baking, brush the top of each muffin with a little buttermilk. (Or you can just take a stick of butter and run it once over the tops. The heat does the melting, and I save a dirty dish. ;) )
- Enjoy!
If you find this Buttermilk Corn Muffins recipe valuable please share it to your good friends or family, thank you and good luck.
