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We hope you got benefit from reading it, now let’s go back to home made mandazi recipe. To make home made mandazi you need 7 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Home made Mandazi:
- You need 700 g all pupose flour
- Provide 6 tbs Sugar
- Get 2 eggs
- Take 1 cup milk
- Prepare 2 tbs cinamon powder
- You need 1/2 tbs instant yeast
- Get oil for frying
Instructions to make Home made Mandazi:
- Make the dough by first, seive the flour, add the yeast directly into it and the sugar and cinnamon.
- In a separate bowl whisk the egg into the milk
- Make a well at the centre of the flour and add the milk and egg mixture and slowly mix to form a dough.
- Knead the dough for 4 -5 minutes or until it stops sticking to the sides of the bowl and you a smooth surface
- Then cover the dough with a dump cloth and allow to rest for 15 minutes. then place the dough on a floured surface.
- Roll the dough on a lightly floured surface into 1 cm thick piece. And using a sharp knife cut the dough into your preferred size setting ready for deep frying.
- Pour oil in a frying pan and put over medium heat. then after sitting for about 30 minutes, test the temperature of the oil by placing the back of a wooden spoon into the centre of your frying pan. if the oil is hot enough to use, bubbles will immediately come up from where the tip touches the bottom pan.
- Gently dip the mandazi pieces to cook until light brown on the first side then turn to cook on the second side.
- Serve your mandazis either warm or cold.
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