So you is likely to be preparing Sardine bread rolls recipes for your family but this ideas may be useful.
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Before you jump to Sardine bread rolls recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.
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We hope you got insight from reading it, now let’s go back to sardine bread rolls recipe. To cook sardine bread rolls you need 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Sardine bread rolls:
- You need 2 cups flour
- Provide 11/2 tablespoons instant yeast
- Use 2 tablespoon dry milk
- Take 1 tablespoon sugar
- Use 1/2 teaspoon salt
- Prepare Lukewarn water
- You need I tin of sardine
- Provide Oil from sardine / vegetable oil
Steps to make Sardine bread rolls:
- Sieve flour and salt into a bowl, add sugar, milk, yeast mix up well. Next add in the lukewarn water till the dough is form… Next add in the oil incorporate oil into the dough well and leave fluffy dough covered in the bowl to proof for 69mins
- After 6omins. punch dough down, knead dough into balls shapes. Place mashed sardine into the dough… Place all rolls into a n already buttered baking pan. All ow to raise for 30 mind.
- Baked in a pre heated oven with moderate heat for 30mind or till bread turns golden brown. Next remove from pan. Place on a rack to cool completely and enjoy with your favourite hot beverage or talk glass of chilled lenomade.
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