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Carrot Muffins with Cinnamon Streusel Topping
Carrot Muffins with Cinnamon Streusel Topping

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We hope you got insight from reading it, now let’s go back to carrot muffins with cinnamon streusel topping recipe. To cook carrot muffins with cinnamon streusel topping you only need 17 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Carrot Muffins with Cinnamon Streusel Topping:
  1. You need Carrot Muffins
  2. Get 2 eggs
  3. Prepare 1 cup sugar
  4. Use 1 tbsp vanilla sugar
  5. Provide 1/2 cup oil
  6. Prepare 2 baby carrot jars or 1 cup cooked carrots, blended
  7. Provide 1 cup flour
  8. Provide 1/2 tsp baking powder
  9. Get 1 scant 1/2 teaspoon baking soda
  10. Provide 1 tsp vanilla extract
  11. Prepare 1 dash of cinnamon
  12. You need 2 tbsp apple juice
  13. Use Streusel Topping
  14. Use 3/4 cup brown sugar
  15. Take 1/2 cup flour
  16. Take 1/2 stick margarine
  17. Get 1 generous sprinkle of cinnamon
Instructions to make Carrot Muffins with Cinnamon Streusel Topping:
  1. Preheat oven to 350.
  2. Beat the eggs.
  3. Add sugars and oil.
  4. Mix in rest of ingredients for muffins.
  5. Pour into cupcake holders or tins.
  6. Combine all streusel ingredients until you get a crumbly mixture.
  7. Sprinkle over muffins.
  8. Bake approximately 40 minutes.

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