So you is perhaps preparing Easy Air-Fried Curry Flavoured Chicken Breast recipes for your family however this tips may be useful.
Never cook these items in an Air Fryer
In the last few years, Air Fryers have turn out to be extremely popular in addition to an important kitchen equipment. Primarily an amped-up countertop convection oven, it's fairly ceaselessly advisable by cooking specialists to organize frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fat. This cooking technique may additionally minimize down on a few of the other dangerous results of oil frying.
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We hope you got insight from reading it, now let’s go back to easy air-fried curry flavoured chicken breast recipe. You can have easy air-fried curry flavoured chicken breast using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Easy Air-Fried Curry Flavoured Chicken Breast:
- Provide 1 Chicken breast
- Get 1 Egg
- You need 1 Mayonnaise
- Prepare Marinate:-
- Prepare 1/2 tbsp Soy sauce
- Get 1/2 tsp Curry powder
- You need 1/2 tsp sugar
- You need 1 dash Pepper
Steps to make Easy Air-Fried Curry Flavoured Chicken Breast:
- Cut the chicken breast in half lengthwise, and slice diagonally into pieces. Pound with a meat pounder or rolling pin and make it thinner. This helps the chicken become tender.
- Marinate chicken pieces in a bowl with the marinate ingredients. Leave in fridge and marinate for at least 1 hour.
- Heat up air fryer at 180C for 4mins.
- Just before cooking, mix in beaten egg and mayonnaise into marinated chicken.
- Arrange chicken pieces on heated grilling pan (I sprayed some oil on the grilling pan for easier cleaning later). Air-fry 8 minutes. Turn the chicken pieces and air-fry for another 6mins.
- Viola! Kitchen smells good and chicken is done! Time to watch Korean dramas!
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