This is how Chicken Meatball Sandwich can help you in weight reduction
Weight management wants fixed efforts. In case you are somebody attempting to shed some extra kilos then you should at all times be on your toes. Watching your calorie consumption and also sticking to a balanced weight-reduction plan is the secret to an effective weight loss routine. It becomes really hectic to strike that proper steadiness between taste and well being and due to this fact, we need to find an in-between solution the place taste meets well being.
Don’t fear it's not troublesome in any respect. You simply need to choose the precise components. Like Proteins! As you already must be knowing, protein is the building block of cell and is responsible for repairing the broken tissues and muscle groups. Additionally it is a super-powerful nutrient that helps in inducing satiety and stimulates weight loss. Due to this fact, consuming a high-protein weight-reduction plan will make it easier to in losing weight successfully


Chicken Meatball Sandwich
Chicken Meatball Sandwich

Before you jump to Chicken Meatball Sandwich recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Advantageous For Your Health.

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We hope you got insight from reading it, now let’s go back to chicken meatball sandwich recipe. To cook chicken meatball sandwich you only need 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Chicken Meatball Sandwich:
  1. Take 4 Chicken Breast
  2. You need 4 Al Fresco Sweet Italian Style Chicken Sausage
  3. You need 2 can Classico Sauce (Roasted Garlic and Tomato & Basil)
  4. Provide 1 Bell pepper
  5. Provide 1 small Onion
  6. You need 2 clove Garlic
  7. Provide 1/3 cup Progresso Bread Crumbs Italian Style
  8. Take 1 Your choice of hoagie roll or bread
  9. Use 1 Tony Chachere's Original Creole Seasoning (To Taste)
  10. Prepare 1 Cacique Mozzarella Cheese
  11. You need 1 Olive Oil
Steps to make Chicken Meatball Sandwich:
  1. Place sauce in a large pot place on the stove over a low heat
  2. In a food processor, grind chicken breast and chicken sausage. Place into a large mixing bowl
  3. In a food processor, grind bell pepper, onion and garlic into small pieces. Add to the large mixing bowl
  4. Add the Creole Seasoning and Bread Crumbs to the large mixing bowl and mix everything together
  5. Add olive oil to a large frying pan over medium heat
  6. With a small ice cream scoop, scoop the meat mixture to form a ball. Place meatballs in the pan and cook until brown on all sides
  7. Remove meatballs from the pan and place into the sauce. Let the meatballs cook the rest of the way through in the sauce (about 30 minutes)
  8. Turn on oven broiler (525 degrees). Cut hoagie roll in half (be sure not to cut all the way through the roll) and place on baking sheet. Add meatballs and sauce to one side of the hoagie roll. Slice cheese and place on top of the meatballs. While leaving the hoagie roll open place in oven broiler until cheese is melted and top of the hoagie roll has browned (about 2 - 4 minutes)
  9. Remove from the oven and enjoy!

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