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We hope you got benefit from reading it, now let’s go back to ram laddoo ( yellow lentil balls) recipe. To make ram laddoo ( yellow lentil balls) you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make RAM LADDOO ( Yellow Lentil Balls):
- You need 200 gm yellow lentil
- You need 1/2 tspn ginger paste
- Get 1/2 tspn chilli paste
- Use 1/2 tspn baking pdr
- Provide Salt as ur taste
- Get Pinch Asafoetida
- Use 2 cups white oil or more for frying balls
- Prepare 1 cup chopped cilantro for dip
- Get 5 pods garlic
- Prepare 2-4 green chilli
- Take 2 tspn tamarind pulp
- Take to taste Salt
- Provide Julienne radish for salad
Instructions to make RAM LADDOO ( Yellow Lentil Balls):
- Soak yellow lentils in enough water for 3-4 hours
- Now drain water n make paste in mixer grinder
- Now lentil paste transfer into big bowl..add salt..asafoedita..ginger n chilli paste..baking pdr..whisk with whisker clockwise for ten min like cake batter..u get light batter…
- Meanwhile heat oil in heavy bottom deep frying pan..do flame medium..
- Keep a bowl of water..pour ur fingers in water n take out…with damp fingers take little portion of the batter n drop into hot oil..fry till golden..stir continiously..otherwise it can burn…likewise fry all balls…keep all balls on oil absorbing paper.
- Now make dip ..Wash Cilantro n chopp ..grind with green chilli n garlic..transfer into a bowl..add salt n tamarind pulp….ur dip is ready.
- Now take a big plate..keep fried balls..dip n julliun radish..serve hot yellow lentil balls.
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