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my oven  porcupines meatballs
my oven porcupines meatballs

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The ingredients needed to make my oven porcupines meatballs:
  1. Provide porcupine meatballs
  2. Use 1 lb ground beef
  3. Take 1/2 cup uncook regular rice
  4. You need 1/2 cup water for the beef
  5. Use 1/3 cup chopped onions
  6. You need 1 tsp of salt
  7. You need 1/2 tsp celery salt
  8. Provide 1/3 tsp garlic powder
  9. Provide 1/4 tsp pepper
  10. Provide for the sauce
  11. Get 1 can tomato soup
  12. Provide 1 cup water for the sauce
  13. Use 2 tsp worcestershire sauce
Instructions to make my oven porcupines meatballs:
  1. preheat oven at 350 also cook on 350.
  2. mix all meatball ingredients well
  3. make them to a ball
  4. place meatballs in a ungreased 8×8 ×2 pan
  5. now mix sauce ingredients together. and pour over meatballs
  6. cover with aluminum foil
  7. put in oven bake for 45 minutes. then uncover and bake for another 15 minutes
  8. now you're done.

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