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We hope you got insight from reading it, now let’s go back to baked thighs with potatoes recipe. To cook baked thighs with potatoes you only need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Baked thighs with potatoes:
- Provide 1 pack chicken thighs (6-8 thighs)
- Prepare 2 whole potatoes or as many as you like
- You need 1 small onion
- Use to taste pepper
- Get to taste garlic
- Use to taste mesquite seasoning
- Provide to taste oregano
- Take 3 tbsp lemon juice
- Use 4 tbsp italian dressing or more
Steps to make Baked thighs with potatoes:
- Preheat oven to 365°F.
- Clean chicken thighs then place in baking dish.
- Wash off the two potatoes then cut them into pieces. It doesn't matter the size. Add them to the top of the chicken
- Cut the onions, doesn't matter how you cut them, then add on top of the potatoes and chicken.
- Season the chicken, potatoes in onions with the garlic, oregano, pepper and the mesquite seasoning.
- Add lemon juice on top of the chicken potatoes and onions
- Add the Italian dressing on top of the chicken potatoes and onions.
- Should look something like this when everything is placed in the baking dish
- After cooking for about 1 to 2 hours or however long you like. I like my chicken to almost fall of the bone so i cook it a little longer. Enjoy
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