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We hope you got benefit from reading it, now let’s go back to garlicky herb baked chicken thighs recipe. You can cook garlicky herb baked chicken thighs using 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Garlicky Herb Baked Chicken Thighs:
- Provide 1 large pack bone in, skin on chicken thighs
- Use 2 onions, sliced
- Take 1 pack baby carrots
- Prepare 1 chicken bouillon cube
- You need 1 cup water
- Prepare 1/2 cup white wine
- You need 15 cloves garlic, minced
- Provide 1/2 teaspoon Rosemary leaves
- Get 1/2 teaspoon Basil leaves
- Prepare 1/8 teaspoon black pepper
Instructions to make Garlicky Herb Baked Chicken Thighs:
- Rinse and pat dry chicken thighs…..
- Place thighs in a large baking pan……set pan off to the side……
- In a small pot bring to a boil : chicken bouillon cube, water, white wine, garlic, rosemary, basil and black pepper……
- Place your sliced onions and baby carrots all around chicken thighs….
- Pour chicken bouillon mixture all over thighs, onions and baby carrots…..
- Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
- Uncover and bake until most of the liquid has evaporated, about 20 more minutes…….
- Serve and enjoy 😉!
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