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Before you jump to Bleu Cheese Crusted Filet Mignon recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly excellent guidance. Occasionally, though, the last thing you want is to have to prepare a meal from scratch. Once in a while you just want to visit the drive through when you are on your way home and finish the day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food destinations are trying to make their menus better now. Here is how one can find healthy food choices at the drive through.
Choose a drive through according to whether or not it has more healthy options available. For example, Arby’s does not provide hamburgers. You may consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, while no stranger to the hamburger, also includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants usually do not stoop to the unhealthy lows seen at McDonalds.
Logic claims that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through now and then. Occasionally, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to bleu cheese crusted filet mignon recipe. To cook bleu cheese crusted filet mignon you need 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Bleu Cheese Crusted Filet Mignon:
- You need 2 tbsp Butter
- Get 4 Filet Mignon
- Provide 2 clove Fresh Garlic (minced)
- You need 2 small Shallots- minced (found near onions)
- Prepare 3/4 cup Red Wine (dry)
- Provide 2/3 cup Beef Stock
- You need 1/3 cup Panko Bread Cumbs
- Use 5 oz Bleu Cheese Crumbles (divided into 1/3's)
- Use 1/2 tsp Blackening Season
- You need Salt, Pepper
- Get 1 tbsp Parsley Chopped
- Provide 1 tbsp Fresh Rosemary Chopped
Steps to make Bleu Cheese Crusted Filet Mignon:
- Preheat oven to 425°F.
- Combine panko bread crumbs, 2/3 of Bleu cheese crumbles, and parsley. (Set aside)
- Get gas-grill heated on med-high (you can also use a sauté pan for this step, but I prefer to use the grill.)
- Salt and pepper filets, use some of blackening seasoning if you want to spice it up. Then grill each side of filets for 5-8 minutes depending on thickness…This will produce a med-rare…longer times means more cooked.
- Put cooked filets in baking pan. Top with bleu cheese/panko/parsley mixture. Set aside.
- Sautée shallots and garlic with butter until soft in a large sauté pan. Add wine and reduce.
- Add beef stock and rosemary, simmer stirring occasionally and reduce by half.
- Add 1/3 blue cheese and mix into sauce until blended. Keep warm.
- Put topped filets in oven and brown the bleu cheese topping. About 5-7 minutes.
- Remove from oven, top plate with sauce then steak…next step……
- ENJOY!! Don't forget to leave some feedback on how it turns out ;)
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