Here is how Bread Rolls with Stuffed Potatoes might help you in weight reduction
Weight management wants fixed efforts. In case you are someone attempting to shed some further kilos then you want to at all times be on your toes. Watching your calorie intake and likewise sticking to a balanced weight loss program is the key to an efficient weight loss routine. It becomes really hectic to strike that right stability between taste and health and therefore, we have to find an in-between solution the place taste meets well being.
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Bread Rolls with Stuffed Potatoes
Bread Rolls with Stuffed Potatoes

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We hope you got insight from reading it, now let’s go back to bread rolls with stuffed potatoes recipe. To make bread rolls with stuffed potatoes you only need 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Bread Rolls with Stuffed Potatoes:
  1. Take 2 large potato/ boiled and mashed
  2. You need 1 bunch fresh spinach/ steamed/ chopped
  3. Use 1 bunch parsley/ chopped
  4. Take 1/2 bunch Fresh basil/ chopped
  5. Prepare 1 bunch green onion/ chopped
  6. You need 1/2 tbs vegetable oil for filling
  7. You need 1 tsp red flakes pepper, salt
  8. You need To make dough:
  9. Provide 1 teacup milk at room temperature
  10. Use 2 tbsp instant dry yeast
  11. Get Salt
  12. Get 1 egg white
  13. You need To decorate :
  14. Provide 3 cups flour/ if your dough is too soft add more flour
  15. Provide Egg yolk, sesame seeds, or flax seed
Steps to make Bread Rolls with Stuffed Potatoes:
  1. Set oven at 375°F
  2. Mix yeast, yogurt, milk, add flour slowly
  3. Make a soft dough
  4. Cover and keep in warm place an hour
  5. Prepare the filling
  6. It's ready
  7. Your dough has risen after 1 hour
  8. Make 8 even balls
  9. Flatten with your hand and place some filling in the middle of the dough
  10. Bring the edges together
  11. You close the ball,
  12. Oil the cake pan and place the balls in it, sealed side down
  13. Brush with egg yolk and add some sesame seeds or flax seeds
  14. Cook about 25 mins.
  15. Enjoy with your favorite tea.

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