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We hope you got insight from reading it, now let’s go back to jackfruit seeds kachori recipe. You can have jackfruit seeds kachori using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jackfruit Seeds Kachori:
- Provide 400 gram flour
- Take 200 g jackfruit seeds
- Use 1 " ginger
- Prepare 3-4 green chillies
- Use 1 tbsp cumin powder
- Prepare 1/2 tbsp coriander powder
- Take 1/2 tsp dried red chilli powder
- Prepare 1 tbsp sugar
- You need 1/2 tsp ajwain seeds
- Provide Salt (as per taste)
- Get as needed Refine oil
Instructions to make Jackfruit Seeds Kachori:
- Boil the jackfruit seeds. Remove the white skin and also the red skin.
- Add green chillies and ginger with the seeds and make a dry paste.
- Heat 2tbsp of oil in a pan and add ajwain seeds and the paste.then mix the masalas (coriander powder,cumin powder,dried red chilli powder,sugar,salt).Let it cook for 5-6minutes.
- Make a soft dough of ap flour.add 2tbsp of oil and salt(as per taste) while making the dough. Divide the dough into small portions and add the jackfruit seeds filling.
- Then flatten the Kachori using a roller.
- Heat sufficient amount of oil in a frying pan and deep fry the Kachori one by one
- Serve the jackfruit seeds kachori with chhole or aloo dum.
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