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Baked Chimichangas
Baked Chimichangas

Before you jump to Baked Chimichangas recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

You already are certain that you must have a healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be either. You already know that getting regular exercise and following a healthy lifestyle both factor heavily into the overall health of your heart. Did you know, however, that a number of specific foods are terrific for making your heart feel better? In the following paragraphs, you will find out which foods are beneficial for your heart.

Beans–seriously–are super great for your heart. Sure, the after-effects of eating beans may not be the best for your nose, but they are so healthy for you. This doesn’t mean that simply eating beans will counterbalance the effects of other bad foods you might be eating. What we are saying is that substituting in beans or edamame for the chicken on your green salad or eating a soy burger in place of a beef hamburger is a good idea. The good news is that beans taste good–good enough that you are likely to not miss eating meat.

There are lots of foods that are terrific for your body. No doubt, the foods discussed in this article can help your body in all sorts of ways. They are particularly good for the heart, however. Try incorporating these foods in your diet regularly. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to baked chimichangas recipe. To make baked chimichangas you only need 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Baked Chimichangas:
  1. You need 1 lb lean ground beef
  2. Take 1 small onion, chopped
  3. Take 1 clove garlic
  4. Take 1 can tomatoes with green chilies
  5. Use 1 tbsp vinegar
  6. You need 1 tsp chili powder
  7. Get 1/2 tsp salt
  8. Take 1/4 tsp ground cinnamon
  9. Prepare pinch ground cloves
  10. Provide pinch oregano
  11. You need pinch ground cumin
  12. Take 8 each flour tortillas
Instructions to make Baked Chimichangas:
  1. Brown your ground beef and drain any excess grease. Add all ingredients but tortillas and simmer about 10 minutes.
  2. Place a couple heaping spoonfuls of this filling in the middle of each tortillas and roll burrito style.
  3. Place on a well sprayed cookie sheet about a half inch apart and then spray the tops of each. Bake in a 375°F oven about 25 to 30 minutes.

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