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The ingredients needed to make Creamy Cheesy Baked Fish over Rice:
- Prepare fish fillets (tilapia, catfish, bass, etc)
- Prepare crushed garlic & cheese croutons
- Use shredded cheddar cheese
- Use garlic salt
- Prepare italian seasoning
- Provide butter
- Provide flour
- Prepare chicken broth
- Prepare cream of mushroom soup
- Use chicken broth
- Get instant rice
- Take garlic salt
- Prepare italian seasoning
Instructions to make Creamy Cheesy Baked Fish over Rice:
- Spray 9x13 inch pan with cooking spray. Place fish in pan in a single layer. Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan, add flour and stir until smooth, add broth and stir until smooth, add cream of mushroom soup & stir all until smooth. Pour sauce evenly over fish. Sprinkle with cheese and remaining croutons. Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice.
- Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients. Cover rice and let sit until done. Stir gently.
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