Preparing Green Chicken curry safely

It is essential to organize food safely to help cease harmful micro organism from spreading and growing. You can take some steps to assist defend your self and your family from the unfold of harmful bacteria.
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Wash your hands

Your fingers can simply spread bacteria around the kitchen and onto food. It's essential to always wash your arms totally with cleaning soap and heat water:

earlier than starting to put together food
after touching uncooked meals reminiscent of meat, poultry and greens
after going to the bathroom
after touching the bin
after touching pets

Don't forget to dry your hands totally as effectively, as a result of moist palms spread micro organism more simply.
Hold worktops clear

Earlier than you start getting ready meals, it’s vital worktops, kitchen utensils and chopping boards are clean. If they’ve been touched by raw meat, poultry, eggs or vegetables you may need to clean them completely.

It's best to change dish cloths and tea towels recurrently to avoid any bacteria growing on the fabric.


Green Chicken curry
Green Chicken curry

Before you jump to Green Chicken curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that you must have a fit and healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already are aware that daily exercise and a healthy lifestyle are crucial in terms of the general health of your heart. Do you know, though, that a number of specific foods are terrific for making your heart be healthier? Go on reading to find out which foods are best for your heart.

Have you heard the old saying “an apple a day keeps the doctor away”? The truth is that apples contain many great stuff in them to help keep your heart in good condition. Apples are rich in soluble fiber which functions as a scrubber on your artery walls, keeping the cholesterol from amassing and causing blockages. The truth is that eating just one Red Delicious apple each day can make your LDL levels go down by as much as eight percent. That’s a great number if you’re trying to improve your heart health!

There are lots of foods that you can eat that are good for your body. It’s true that each of the food discussed in this article can help your body in numerous ways. These foods are particularly beneficial for the heart, however. Try to introduce these healthy foods into your diet every day. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to green chicken curry recipe. To make green chicken curry you only need 23 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Green Chicken curry:
  1. Use 250 gm chicken mince
  2. Prepare 1 tablespoon ginger garlic paste
  3. Provide 2 tablespoon gram flour
  4. Provide 1/2 teaspoon garam masala powder
  5. You need 1/2 teaspoon roasted cumin powder
  6. Take 1/4 teaspoon turmeric powder
  7. You need 1 teaspoon chilli powder
  8. Take 1/4 cup chopped coriander leaves
  9. Take 1/4 cup chpped mint
  10. Provide Oil for frying
  11. Provide to taste salt
  12. Prepare For gravy
  13. Provide 1 bunch coriander
  14. You need 6 green chilli
  15. You need 1/2 bunch mint
  16. Use 1/4 cup fried onion
  17. Provide 1 tablespoon sesame seeds
  18. You need 1/2 tablespoon poppy seeds
  19. Get 2 tablespoon desicated coconut
  20. Get 1 tablespoon ginger garlic paste
  21. You need 1/4 cup oil
  22. Provide 2 tablespoon yogurt
  23. Take to taste Salt
Instructions to make Green Chicken curry:
  1. In a bowl take chicken mince, ginger garlic paste, chilli powder, garam masala powder, cumin powder, turmeric powder, gram flour,coriander leaves, salt, mint and mix well.
  2. Make small oval shaped bowls of the mixture and fry on medium flame and keep aside
  3. For gravy
  4. Take mint leaves, coriander leaves, sesame seeds, coconut, fried onion, poppy seeds add some water and make a thick paste.
  5. In a pot add some oil heat it for some time then add ginger garlic paste cook for few minutes then add above paste, yogurt and salt cook it for 10 to 15 minutes on medium flame or till gravy is fully cooked.
  6. Add the fried muthias in it and cook for few minutes.
  7. Serve hot with chapatis.

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