So you might be preparing Vegetables and ground meat pie recipes for your family however this ideas may be helpful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have turn out to be very talked-about as well as a necessary kitchen equipment. Primarily an amped-up countertop convection oven, it's quite regularly really helpful by cooking experts to arrange frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has rather a lot much less fats. This cooking technique may also reduce down on some of the other harmful effects of oil frying.


Vegetables and ground meat pie
Vegetables and ground meat pie

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We hope you got insight from reading it, now let’s go back to vegetables and ground meat pie recipe. To make vegetables and ground meat pie you need 24 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Vegetables and ground meat pie:
  1. Take crust top and bottom
  2. Provide 1 2/3 lb ground meat.
  3. Take 1/2 medium bell pepper
  4. Take 1/4 cup dehydrated onions
  5. Get 1 1/2 tbsp yellow prepared mustard
  6. Take 1 tbsp granulated garlic powder
  7. Use 1/2 tsp salt
  8. Provide 1 tsp onion powder
  9. Get 1 large egg
  10. You need 1/2 cup grated parmesan cheese
  11. Take 1/3 tsp turmeric
  12. Prepare 1/3 tsp summer savory
  13. Get 1/2 cup pecan flour/ meal
  14. Take filling
  15. Take 1 cup sliced mixed carrots yellow and orange
  16. You need 1 1/2 cup cauliflower
  17. Get 1 1/2 cup broccoli
  18. Get 3/4 cup shredded sharp cheddar cheese
  19. Use 1/4 tsp salt
  20. You need 1 1/2 cup walnuts
  21. Prepare topping
  22. Use 1/4 cup sliced red onion
  23. Use 1/4 cup shredded sharp cheddar cheese
  24. Prepare 1 1/4 cup tomato sauce
Instructions to make Vegetables and ground meat pie:
  1. Preheat oven 400° Fahrenheit
  2. Mix all the crust ingredients. Mix them well.
  3. Microwave, or steam the filling vegetables, carrots, broccoli, and cauliflower for a total of 9 minutes.
  4. In a deep dish pie pan put your crust mixture in bottom and sides set the rest aside.
  5. Add walnuts and steam vegetables to bottom crust add shredded cheese. Sprinkle with some salt.
  6. Form like patties the crust for top. Add to top in sections. Then smooth it out add thinly sliced onions. Add cheese. Bake 30 minutes.
  7. After its baked add tomato sauce, and bake 7 more minutes. Take out cover 10 minutes, serve hope you enjoy!

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