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Easy Udon Carbonara
Easy Udon Carbonara

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We hope you got benefit from reading it, now let’s go back to easy udon carbonara recipe. To cook easy udon carbonara you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Udon Carbonara:
  1. Prepare portion Frozen udon noodles
  2. Provide Half-strip of bacon
  3. Take Onion
  4. Prepare Butter
  5. Provide Coarsely ground garlic
  6. Prepare Heavy cream (or milk)
  7. Provide Sliced cheese
  8. Use Salt
  9. Provide Black pepper
  10. Provide Egg yolk
  11. Use Parsley
Steps to make Easy Udon Carbonara:
  1. Microwave the frozen udon for 3 minutes at 600 W.
  2. While the udon is in the microwave, melt butter in a pan over medium heat. Add garlic. When fragrant, add onion and bacon to sauté.
  3. When that's cooked, add cream and roughly chopped sliced cheese. Bring to a boil.
  4. Add the microwaved udon noodles into the pan. Season with salt and black pepper.
  5. When the sauce and noodles are well-mixed, add beaten egg yolks. Stir briskly.
  6. Dish it up, then sprinkle with black pepper and parsley to finish. Top with soft-poached eggs if you'd like.

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