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We hope you got benefit from reading it, now let’s go back to baked trout with prosciutto recipe. To make baked trout with prosciutto you only need 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Baked trout with prosciutto:
- Use 1 1/3 cup worcestershire sauce
- Take 1 1/2 onion, chopped
- Take 1 tsp salt
- Provide 1 tbsp garlic powder
- Use 1 tsp sage
- Take 1 tsp oregano
- Prepare 4 mushroom
- Provide 2 slice prosciutto crudo
- Use 2 dressed trouts
Steps to make Baked trout with prosciutto:
- Combine all the ingredientes except fish, onions, mushrooms and prosciutto
- Brush worcestershire sauce mixture inside and out the fish.
- Stuff the fish with one layer of chopped onions, one of laminated mushrooms and one slice of prosciutto.
- Place fish in a baking pan with the remaining onions and mushrooms.
- Bake in a preheated oven at 200° C for 10 minutes.
- Turn the fish over after 10 minutes and baste it with pan juices.
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