Here's how Spicy roasted coconut fish curry may help you in weight reduction
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Before you jump to Spicy roasted coconut fish curry recipe, you may want to read this short interesting healthy tips about Many Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
In this day and age of folks are trying to live a healthier life and you will see that the utilization of coconut oil will help you accomplish this. Unlike other products you are able to purchase currently available this device will have a wide variety of health advantages for your body. Another thing I would like to mention about the use of coconut oil is that it is not only a thing that can be used internally or externally, it is a thing that can be used for both. If you’re wondering what a few of these benefits are you should be glad to know that we are going to be explaining to you in the following paragraphs what a number of these benefits may be.
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We hope you got benefit from reading it, now let’s go back to spicy roasted coconut fish curry recipe. To cook spicy roasted coconut fish curry you need 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy roasted coconut fish curry:
- Take 1/4 kgs of fish of your choice
- You need 2 tomatoes
- Provide 3 green chillies
- You need 1 lemon sized tamarind soaked in water
- Use Any one vegetable (brinjal, drumstick,ladies finger)
- Get 1 tsp Fenugreek seeds
- You need For masala
- You need 2 cups grated coconut
- Take 1 tbsp pepper
- Get 1 tbsp fennel
- Provide 2 tbsp coriander seeds
- Use 6 cloves garlic (big)
- You need 6 dry red chillies
- Get 1 handful shallots
- You need 1 tsp turmeric powder
- Get 2 sprigs curry leaves
Instructions to make Spicy roasted coconut fish curry:
- Dry roast all the ingredients in a kadai, till golden brown and grind the roasted coconut mixture in a blender with little water till it forms a smooth paste.
- In a clay pot add in any one vegetable of your choice, along with tomato, green chillies, and tamarind water keep this clay pot in stove top, change the flame to medium high.add in extra water to make a curry.
- Now add in the ground masalas, add in Fenugreek seeds and salt, when it comes to boil add in the fish of your choice, cook till the fish is completely cooked,
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