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Chicken Vegetable balls and Cauli Flower Manchurian
Chicken Vegetable balls and Cauli Flower Manchurian

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We hope you got insight from reading it, now let’s go back to chicken vegetable balls and cauli flower manchurian recipe. You can cook chicken vegetable balls and cauli flower manchurian using 14 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Chicken Vegetable balls and Cauli Flower Manchurian:
  1. Use Cauli flower
  2. Prepare Half kg boneless chicken
  3. Take 1 onion chopped
  4. Get 1 cup peas
  5. Take 4 green peppers
  6. Take 1 cup corn flour
  7. Get 1 egg
  8. Take 1 onion diced
  9. Provide 1 capsicum diced
  10. Use Half cup tomato ketchup
  11. Provide Ha lf cup chilli sauce
  12. Use Spring onions chopped
  13. Use 2 carrots
  14. Get 2 tomato diced
Steps to make Chicken Vegetable balls and Cauli Flower Manchurian:
  1. Wash all vegetables and chicken pieces
  2. Cut cauliflower pieces put some salt and pepper on them. Crack an egg on them too mix well then sprinkle some corn flour then deep fry them. Place a side.
  3. Now put chicken, peas, green peppers, chopped onion, a t sp salt, a t sp red chilli flakes in chopper machine and chop well.
  4. Make balls and deep fry them.
  5. Place a side.
  6. Now Take a pan and sautee Julien cut ginger garlic in it. Add a t sp brown sugar,diced onion, tomatoes and capsicum in it. Now add a glass of water then cook for a while
  7. Now put ketchup, chilli sauce, meat balls and fried cauliflower pieces in it.
  8. In end mix a tb sp corn flour in a cup of water and put in it too.
  9. Cook until thick. Ready. Serve with egg and vegetable fried rice.

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