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We hope you got insight from reading it, now let’s go back to zucchini with miso sauce baked with cheese recipe. To make zucchini with miso sauce baked with cheese you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Zucchini with Miso Sauce Baked with Cheese:
- You need 10 slice in the round Zucchini (extra large)
- You need 2 heaping teaspoons ◆ Miso
- Provide 2 tsp ◆ Sake
- Take 1 tsp ◆ Mirin
- Use 1 heaping teaspoon ◆ Sugar
- Provide 1 heaping teaspoon ◆ Grated cheese
- Use 1 tsp ◆ Ground sesame seeds
- You need 1 Shredded pizza cheese
Steps to make Zucchini with Miso Sauce Baked with Cheese:
- Mix together all of the ◆ seasoning ingredients, taking care not to leave lumps in the miso.
- I used a zucchini as thick as a daikon radish. Slice it into 1 cm rounds. Heat vegetable oil in a pan, and fry both sides of the zucchini slices until golden brown, then cover with a lid, and steam.
- Once the slices are tender, transfer to a serving plate.
- Drizzle the miso sauce evenly over the zucchini, and add cheese to taste.
- Bake in a oven or on a grill until the cheese turns crispy, then serve.
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