Making ready Spicy Indian Lentil Curry with Midnight Rice safely

It's essential to prepare food safely to assist stop harmful bacteria from spreading and rising. You possibly can take some steps to assist shield yourself and your family from the unfold of dangerous micro organism.
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Wash your fingers

Your arms can simply unfold micro organism across the kitchen and onto food. It's important to always wash your fingers thoroughly with soap and heat water:

earlier than beginning to put together food
after touching uncooked food resembling meat, poultry and vegetables
after going to the toilet
after touching the bin
after touching pets

Do not forget to dry your fingers totally as well, as a result of wet arms unfold bacteria extra simply.
Maintain worktops clear

Before you begin preparing meals, it’s essential worktops, kitchen utensils and chopping boards are clean. In the event that they’ve been touched by raw meat, poultry, eggs or vegetables you may need to scrub them completely.

It's best to change dish cloths and tea towels frequently to avoid any micro organism rising on the fabric.


Spicy Indian Lentil Curry with Midnight Rice
Spicy Indian Lentil Curry with Midnight Rice

Before you jump to Spicy Indian Lentil Curry with Midnight Rice recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

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There are tons of foods that you can add to your diet that will be great for your body. No doubt, the foods listed in this article can help your body in many ways. They are especially great, however, for promoting a healthy heart. Start consuming these hearty foods each day. Your heart is going to be so much healthier if you do!

We hope you got insight from reading it, now let’s go back to spicy indian lentil curry with midnight rice recipe. To cook spicy indian lentil curry with midnight rice you need 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Spicy Indian Lentil Curry with Midnight Rice:
  1. Take coconut oil (30 ml)
  2. Use garlic , minced (1 1/2 Tbsp or 9 g)
  3. Take ginger minced
  4. Take onion diced
  5. Take (60 g) red curry paste (ensure vegan friendly)
  6. Get tomatoes diced
  7. Prepare water (240 ml)
  8. You need bouillon tbl
  9. Take lentils water (128 g) dry , thoroughly rinsed in cold + drained
  10. Take sugar (12-24 g)
  11. Provide turmeric ground , plus more to taste
  12. Take coconut milk (80 ml) light
Steps to make Spicy Indian Lentil Curry with Midnight Rice:
  1. Rinse lentils in a fine mesh strainer and set aside. ** make sure there aren't any little rocks in your lentils!
  2. Heat a large pot over medium heat. Once hot, add coconut oil, garlic, onion and ginger. Sauté for 2 minutes, stirring often.
  3. Add curry paste and sauté for 2 minutes, stirring frequently.
  4. Add tomatoes, water and bouillon, and stir to combine. Then add lentils, sugar, turmeric, and stir.
  5. Bring to a simmer over medium heat, then reduce heat slightly to low (or medium-low), and gently simmer for 20 minutes, or until lentils are tender. Stir frequently, and add more water as needed if the mixture becomes too thick.
  6. Stir in coconut milk for additional creaminess, and to balance the heat of the curry.
  7. Taste and adjust seasonings as needed, adding more turmeric for depth of flavor, sugar for sweetness/flavor balance, or a pinch of salt for saltiness.
  8. Enjoy with Midnight rice, brown rice, or naan!

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